Flashes - Guía Peñín

22 April 2021

The best vermouths in Spain

Some days ago, we talked about how is vermouth made, today we are bringing you the best vermouths tasted by the Peñín Guide.

20 April 2021

Characteristics, ingredients, preparation and tips for enjoying this drink.

13 April 2021

We review the different formats that can be found on the market and how they affect the wine

08 April 2021

Interview with the director of Lalomba in Zamora Company – Ramón Bilbao

06 April 2021

Travel with Peñín through some of the country's most unique wine-growing landscapes.

23 March 2021

We suggest some simple exercises to exercise your taste and smell with the family

16 March 2021

For many people, the moment of tasting wine in a restaurant is terrifying. They feel under pressure in a situation where they wond...

11 March 2021

Interview with the wine distributor and owner of La Vinoteca, in Palma de Mallorca

23 February 2021

The debate is on: does wine and cheese go well together? There has been much discussion on the subject for decades.

18 February 2021

By now, we believe that no true winelover would question the fact that the wines of El Marco de Jerez are among the best...

03 February 2021

Chef Dani García tells us how he is experiencing the pandemic and how he sees the current outlook for the industry.

28 January 2021

On countless occasions we have read or heard this word of French origin that producers repeat like a mantra: terroir, or its Spanish ad...

23 April 2020

Wine is one of the few beverages that can be affected by what the weather is like each year. But is it really important?

01 April 2020

Who hasn't wondered at some point if they should use a decanter with a wine?

21 January 2020

Where were you from 1992 to 1996? Were you interested in wine back then? What wines were in fashion?